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Recipe by: djensey
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See below ingredients and instructions of the recipe
3 c Plain yogurt 1 c Mango pulp
1 c Milk 1/2 c Sugar
1 c Water 1 oz Pistachios, ground
In a pitcher, combine the yogurt, milk, water, pulp, and sugar. Whisk
briskly until completely mixed. Chill.
To serve, pour over crushed ice. Sprinkle the ground pistachios over the
top. Makes 4 to 6 servings.
Recipe: Shiva Indian Restaurant, 2514 Times Blvd, Houston Texas
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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