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Recipe by: chaime
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See below ingredients and instructions of the recipe
10 Inch Baked Pie Shell 1 c Powdered Sugar
21 oz Blueberry Pie Filling (1 12 oz Non-Dairy Whipped Topping
-Can) 21 oz Tart Cherry Pie Filling (1
8 oz Cream Cheese -Can)
This cold pie would be just the thing to serve on the Fourth Of July
picnic.
Yield: 1 10-inch pie
Pour the blueberry pie filling into the baked crust and chill for 20
minutes. Beat the cream cheese, adding the powdered sugar to it, until
smooth. Fold in the whipped topping. Spread the cheese mixture on top of
the blueberry pie filling. Chill another 20 minutes. Gently spread the
cherry pie filling on top of the cheese mixture and chill at least 4 hours
before serving.
From A Booklet From The National Red Cherry Institute
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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