Real mustard/wine marinated lamb chops
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Recipe by: steevens
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 ea Sirloin lamb chops 1" thick 1 ts Salt
3 tb Stone ground mustard 1/4 ts Pepper
1 c Red wine
Rub both sides of chops with mustard. Sprinkle with salt and pepper.
Cover with wine and marinate overnight in refrigerator. Rub again with
mustard just before broiling or pan-frying to desired doneness.
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