Real natural egg easter dyes


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Recipe by: adryan

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Preparation Time:
10 Min
Serves:
1
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



-------------------SPRING CHICKEN YELLOW------------------------
1 ts Tumeric
2/3 c -Boiling water
1/4 ts Vinegar

---------------------EASTER BUNNY BROWN--------------------------
1 tb Instant coffee;heaping Tbsp
2/3 c -Boiling water
1/2 ts Vinegar

-----------------------SEREN"DIP"ITY----------------------------

------------------BOIL EGG WITH ONE OF THE-----------------------

-------------------------FOLLOWING------------------------------
Onion skins;(golden orange)
Beets;(reddish purple)
Spinach;(pale green)
Red Cabbage Leaves
Walnut shells; (buff)
Grape Juice; (mauve)
1/4 ts Vinegar

Wash eggs in mild soapy water to remove oily coating which could
prevent dye from adhering. Simmer for 20 minutes. Spring Chicken
Yellow: Add tumeric to boiling water, stir until dissolved. Add
vinegar. Easter Bunny Brown: Add heaping Tbsp heaping instant coffee
to boiling water, stri to dissolve. Add vinegar. Seren"dip"ity: Try
boiling eggs with one of the lsited ingredients. Add 1/4 tsp vinegar
to water.

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