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Recipe by: malinka
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See below ingredients and instructions of the recipe
1 c Gin
1 c Sweet italian vermouth
1 c Campari
6 Lemon-peel twists
NORTH SCOTTSDALE RD., SCOTTSDALE Place a dozen ice cubes in a tall
pitcher. Add the gin, vermouth, and Campari. Stir and chill. Serve
over ice in Old-Fashioned glasses; garnish with twists of lemon peel.
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