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Recipe by: oguzcan
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See below ingredients and instructions of the recipe
12 ea Marshmallows
1/2 c Sugar
1/2 ea Lemon; juice
Salt; a few grains
1 1/2 c Applesauce
1/2 c Cocoanut
2 ea Egg whites; beaten
Dissolve marshmallows in heated applesauce, add rest of ingredients,
stir and place in refrigerator to chill. Vanilla may be used instead
of lemon juice.
Source: Hazel Scobie, Union Grange, Summit County, OH
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