Real onion chicken casserole
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk (10 ounces) frozen broccoli 1 cn Cream of mushroom soup
-cuts 1 Soup can water
1/2 c Chopped sweet onions 3/4 c Converted rice, uncooked
1 c Grated cheddar cheese 1/2 c Sliced mushrooms
2 Eggs, slightly beaten 6 Chicken breasts (boneless,
1/2 c Mayonnaise -if desired)
paprika
Cook onions with broccoli according to package directions; drain. Mix
together the next 7 ingredients. Add broccoli and onions and stir.
Pour into a 9 x 13 inch baking pan and place chicken on top.
Sprinkle with paprika. Bake at 350 degrees for one hour.
Source: Rock Springs Sweet Onion Festival Cook Book 1992
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