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Recipe by: dorotheus
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See below ingredients and instructions of the recipe
3 ts Dijon mustard 1/2 ts Ginger, ground
2 ts Soy sauce 1 ts Sesame oil
1/2 ts Sesame seeds 1/4 ts Black pepper
3 ts Green onion; chopped 1 c Sour cream
Mix the mustard, ginger and soy sauce, blending well. Blend in the sesame
oil, sesame seeds, pepper and green onion, blending thoroughly.
Blend in the sour cream. Cover and chill. Makes about 1 1/4 cups of dip.
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