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Recipe by: hichame
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See below ingredients and instructions of the recipe
2 1/2 c Orange juice 6 c Sugar
OR 2 1/2 cups lemon juice 1 Bottle fruit pectin
Grate orange or lemon rind. Add juice and let stand 10 minutes. Press
juice through a thin cloth. Add sugar. Mix thoroughly. Heat rapidly
to boiling. Add fruit pectin at once. Stir constantly before and
while boiling. Heat to a full rolling boil. Boil hard 1/2 minutes.
Remove from fire. Skim. The Household Searchlight
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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