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Recipe by: bunny
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See below ingredients and instructions of the recipe
1 lb Lean ground beef
2 md Onions, finely chopped
1 c Chopped celery
10 1/2 oz Can mushroom soup
10 1/2 oz Can cream of chicken soup
1 c Water
1/2 c Uncooked rice
1 tb Soy sauce
1/4 ts Pepper
1 cn Chow mein noodles
1/2 ts Monosodium glutamate (opt)
1. Crumble meat into a deep, 2-quart, heat-resistant, non-metal- lic
casserole and heat, uncovered, in Microwave Oven 5 minutes or until
meat is browned. Stir after half of cooking time. 2. Add remaining
ingredients to meat mixture. 3. Cover and heat in Microwave Oven 20
minutes or until mixture is hot. Uncover, and heat for an additional
5 minutes.
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