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Recipe by: christelle
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See below ingredients and instructions of the recipe
4 lg Baking potatoes, unpeeled 1/8 ts Onion powder
1 tb Vegetable oil 1/8 ts Pepper
Salt 1/8 ts Chili powder
1/2 ts Oregano 2 tb Grated Parmesan cheese
Preheat the oven to 450F. Slice the potatoes to form french fries.
Place the potatoes in a plastic bag with the oil and shake. Add the
salt, oregano, onion powder, pepper, chili powder, and cheese, and
shake again. Spread out the potatoes, so that they are close but not
touching, on a large cookie sheet with sides. Bake for 20 to 30
minutes, turning a few times, until the fries are crisp. *By Trudy
Lee, taken from October 1994 issue of Parenting magazine* -Posted for
you by Michelle Bruce Submitted By MICHELLE BRUCE On 02-09-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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