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Recipe by: terence
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See below ingredients and instructions of the recipe
1 tb Italian seasoning 2 c Any combo. vege. celery, oni
2 Cl Garlic; crushed Red and green bell peppers,
1/2 ts Red pepper; crushed Carrots, or spinach
1 8 oz can tomato sauce 1/2 c Peas
1/4 c Nonfat parmesan cheese 1 c Nonfat mozzarella cheese; sh
1 15 oz can stewed tomatoes
Recipe by: Art Ginsburg (Mr. Food) Preparation Time: 0:20 Preheat
oven at 400. In a pot of boiling water, cook pasta until just
underdone; drain. Place pasta in a 9"x13" baking dish that has been
sprayed with cooking spray; toss with Italian seasoning, garlic,
crushed red pepper, tomato sauce, and Parmesan cheese. Pour stewed
tomatoes over the top, then layer remaining ingredients, ending with
the mozzarella cheese. Bake 25 to 30 .
From: matejkrf#Picard.ml.wpafb.af.mil (Richard F. Matejka). Fatfree
Digest [Volume 9 Issue 44] August 4, 1994. Formatted by Sue Smith,
S.Smith34, TXFT40A#Prodigy.com using MMCONV Amount
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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