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Recipe by: krestell
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See below ingredients and instructions of the recipe
1 c Nonfat Dry Milk 1/2 c Sliced Mushrooms
1/2 ts Basil, 1 Clove Garlic 1/4 c Chopped Onions
1/4 ts Salt, Dash Of Pepper 1/4 c Frozen Peas
1/4 c Grated Parmesan 1 oz Fat Free Ham, Julienned
1/2 c Diced Zucchini 1 tb Sliced Pimentos
1/2 c Broccoli Flowerettes 1 c Uncooked Pasta Twists
In Saucepan, Boil Milk, Basil, Salt Pepper. in Cup Mix Cornstarch Water.
Add To Milk Boil, Stirring Constantly. Stir in Parmesan Cover. Cook
Pasta According To Package Directions. in Skillet, Saute Garlic, Zucchini,
Broccoli, Mushrooms, Onions Ham in Oil Until Tender. Add Peas, Pimentos
Pasta Heat. Pour Sauce Over, Toss Serve Immediately.
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