Real pasta twists with asparagus sauce***
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Recipe by: armande
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 tb Butter
3 tb Olive oil
2 c Asparagus tips and tender
-pieces (1")steamed
2 tb Flour
1 pt Half and half
1 lg Flavor cube
12 oz Pasta cooked according
-to directions
Salt and pepper to taste
Grated cheese for topping
Melt butter in olive oil and lightly sautee asparagus tips. Remove
and set aside. Add flour to the pan and mix well. Slowly add the 1/2
and 1/2 mixing well to avoid lumps. Keep on low heat. Crumble flavor
cube and add to mixture. Mix well and salt and pepper to taste.Add
tips and serve over hot pasta. Top with cheese.
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