Real peachy ice cream crown cake **

"Discover how to cook this ice cream dessert recipe. Dessert recipe for free. Delicious ice cream recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: osakanu

Rate this recipe (1 votes)

367 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

----------------------PATTI - VDRJ67A---------------------------
6 oz Ladyfingers; split
1/2 ga Vanilla ice cream
1 c Sugar
1 tb Cornstarch
1/2 c Dry white wine
1/2 c Water
3 md Peaches; sliced

Line 9" springform pan with plastic wrap. Arrange ladyfingers to cover
bottom and sides of pan. Layer half of the ice cream, remaining
ladyfingers and then remaining ice cream into pan. Freeze. Combine
sugar and cornstarch in saucepan; stir in wine and water. Cook over
medium heat until mixture is clear and slightly thickened. Mash one
peach and stir into wine mix. Cool. Place peach slices over ice cream
layer of cake. Serve with wine sauce.