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Recipe by: jeen
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See below ingredients and instructions of the recipe
2 c Flour;all purpose
1/2 c Brown sugar;lightly packed
1 tb Baking powder
1/4 ts -Salt
1/2 c Peanut butter
2 tb Vegetable oil
2 Eggs
1/4 c Milk
2 Bananas;ripe, mashed
A real kid pleaser and a healthy snack, this moist muffin is prefect
for peanut butter fans. Preheat the oven to 375F. In a large bowl,
mix together the flour, brown sugar, baking powder, and salt. In a
separate bowl, beat together the peanut butter, oil, eggs, milk and
bananas. Stir the wet ingredients into the dry ingredients just until
moistened.
Spoon the batter into 12 well-greased muffin cups. Bake for 20 to 25
minutes, or until a toothpick inserted in the centre of a muffin
comes out clean. MAKES: 12 MUFFINS
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