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Recipe by: kathaline
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See below ingredients and instructions of the recipe
1 ea Pie crust, baked
--------------------------FILLING-------------------------------
1/3 c Peanut butter 1 pk Pudding, vanilla instant mix
1/2 c Confectioners' sugar 1 pk Cool whip
Mix together peanut butter and powdered sugar until crumbly - reserve
enough for topping. Mix pudding according to directions on package.
Put crumbs in pie shell forming crust. Pour pudding into crust. Put
cool whip on top and top with reserved crumbs. Jean Hores
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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