Real pepper balls

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Recipe by: francois-rene

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Flour, Unbleached, Unsifted 1 1/4 c Honey
1 ts Baking Powder 2 tb Butter, (No Margarine)
1 ts Cinnamon 2 lg Eggs
1 ts Cloves, Ground 1 c Confectioners' Sugar
1/2 ts Mace 1 ts Vanilla
1 ts Allspice, Ground Water
Black Pepper, As Desired

Sift flour, baking powder and spices together. Heat honey and butter
until butter melts. Cool to lukewarm and beat in eggs. Add flour
mixture. Chill dough 1/2 hour. Shape dough into 1-inch balls. Place
on greased cookie sheet. Bake at 350øF. for 15 minutes. Cool
Cookies on wire racks. Mix confectioners sugar, vanilla, and water to
form a thin glaze. Dip cookies in glaze and place on wire rack to
dry. Store cookies in airtight tins. Makes 4 dozen cookies.