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Recipe by: francoise-marie
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See below ingredients and instructions of the recipe
1/2 oz Peanut butter 3 oz Brown rice; cooked
1 1/2 tb Sunflower oil 1 1/2 oz Sunflower seeds
1/4 ts Thyme 1 1/2 oz Shallots; chopped medium
1/2 ts Tarragon -fine
1/2 ts Salt
Preheat oven to 325 degrees. Lightly grease 4 x 8 baking dish with
sunflower oil. In a blender, combine peanut butter, oil, thyme,
tarragon, salt and 2 ounces water. Blend until mixture achieves sauce
consistency.
Combine with rice, sunflower seeds, adn shallots. Mix well. Transfer
to baking dish and bake for 20 minutes in oven.
From the files of DEEANNE
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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