Real pina colada
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Recipe by: emeria
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 oz Light rum
1 oz Coconut cream
1 oz Crushed pineapple
1/4 c Crushed ice
1 Orange slice
1 Maraschino cherry
Place all ingredients in a blender and blend at high setting until
smooth -- about 30 seconds. Strain into highball or collins glass and
garnish with orange slice and cherry.
NOTE: Crushed pineapple juice canned in its own syrup is preferable
for a less-sweet drink; use pineapple canned in juice for a sweeter
concoction.
Recipe By : Joe Robertson
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