Real pistachio cheesecake
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Recipe by: gwendaline
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
-------------------------SEE BELOW------------------------------
*Use Nut Crust recipe found under Crust Variations *Use Basic
cheesecake recipe
Ground pistachios and almond extract flavor this creation, which goes
best with a pistachio crust, of course!
Add 1/2 cup finely ground, lightly toasted, unsalted, natureal
pistachios, 1 tbs lemon juice, 1/2 tsp almond extract and 3-4 drops
green food coloring to basic batter at end. Pour into prepared pan.
Bake as directed. Garnish with chopped pistachios.
Source: Women's World Nov.5, 1996 Typos by Sarah Gruenwald
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