"Discover how to cook this beef recipe. Beef recipe for free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Beef recipe, cooking tips and food recipe. Easy and quick beef recipe!"
Recipe by: shinny
Rate this recipe (1 votes)
370 people have saved this recipe
See below ingredients and instructions of the recipe
2 1/4 lb Boneless beef chuck eye or
2 tb Vegetable oil
10 1/2 oz Condensed beef broth
Cloves garlic -- minced
4 ea Black peppercorns
Chuck cross rib roast
4 c Water
1 c Burgundy wine
1 tb Italian seasoning
PEPPERED SAUCE "SEE RECIPE"
Tie boneless beef chuck roast with heavy string at two inch intervals.
Brown roast in oil in Dutch oven over medium high heat until all
sides are browned. Browning gives the attractive color achieved by
roasting. Pour off drippings. Add water, beef broth, wine,
garlic,Italian seasoning and peppercorns. Bring to a boil; reduce
heat to low, cover simmer 20 to 24 minutes per pound. Temperature
will register 140 degrees. Remove roast to serving platter. Cover
tightly with plastic wrap or aluminum foil and allow to stand 10
minutes before carving. During standing, roast will rise
approximately 10 degrees to 150 degrees for medium-rare. Remove
string Meanwhile, use one cup poaching liquid to prepare PEPPERED
SAUCE. Carve roast into thin slices serve with peppered sauce. SEE
PEPPERED SAUCE RECIPE.
Recipe By :
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.