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Recipe by: enolane
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See below ingredients and instructions of the recipe
2 tb Butter or margarine 8 c Hot popcorn
1 sm Clove garlic,minced 2 tb Grated Parmesan cheese
1/2 ts Dried oregano leaves,crushed
In 1 1/2 quart sauce pan over medium high heat,in hot butter, cook garlic
with oregano.In a large bowl,drizzle butter mixture over popcorn;toss with
cheese.Makes 8 cups.
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