Real possum stuffing

"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Meat recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: aquilin

Rate this recipe (6 votes)

371 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Onion, large, finely chopped
1 tb Fat
Possum liver (optional)
1 c Bread crumbs
1 ts Red peppers, chopped
Worcestershire sauce, dash
1 Egg, hardboiled, finely chop
Salt to taste

Brown onion in hot fat, add finely chopped liver. Cook until tender.
Add other ingredients plus enough water to moisten mixture. Mix,
stuff possum and skewer or sew the opening shut. Suggestions: Some
parboil the possum before roasting. Others remove the skin and fat.
Try rubbing possum with a little sage before roasting. Sweet potatoes
are absolute requirement to a Southerner.