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Recipe by: genaro
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See below ingredients and instructions of the recipe
3 Eggs 2 ts Cinnamon
1 c Sugar 1 c Walnuts
2/3 c Pumpkin FILLING
1 ts Baking powder 1 c Powdered sugar
3/4 c Flour 1/4 c Margarine
1/2 ts Salt 1/2 ts Vanilla
1 ts Pumpkin spice 6 oz Cream cheese
Beat eggs at high speed for 5 minutes. Slowly add sugar and stir in
pumpkin. Add dry ingredients. Grease and flour a 15x10in pan. Spread
mixture and top with nuts, bake for 15 min at 375 degrees. Cool
slightly and turn on towel sprinkled with powdered sugar. Roll up and
let cool. When cool unroll and spread filing mixture. Roll back up
and refridgerate, seam side down before slicing.
Submitted By JON MEISINGER On 12-16-94
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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