Real quiche lorrainne verte
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Recipe by: huguo
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 lb Bacon, cut up
6 oz Swiss cheese, grated
4 Eggs
1 tb Flour
3/4 ts Salt
1/8 ts Pepper
1/8 ts Nutmeg
1 pt Half half
1 tb Butter
4 Green onions, inc. tops*
Pimientos as garnish
1 Unbaked piecrust
* chop green onions (inc. tops)
Fry bacon until cooked, but not TOO crisp.
Place in bottom of unbaked pie crust.
Place swiss cheese strips in a crisscross pattern on top of bacon.
Combine rest of ingredients (except pimientos) in blender, until
foamy. Pour mixture into piecrust.
Top w/pimentoes. Bake at 375 for 45 minutes.
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