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Recipe by: fahsi
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See below ingredients and instructions
INGREDIENTS ====================
2 T cooking oil
1/2 c green peppers,Chopped
1 lb beef (or turkey),Ground
2 T chili powder
1 t cayenne pepper,ground
2/3 c tomato paste (6 oz. can)
2 c pasta,uncooked
DIRECTIONS =====================
1/2 c onion,Chopped
1 clove garlic,minced
1 c rattlesnake (or,Cubed
-chicken)
2 t salt
2 16-oz cans tomatoes
-undrained
2 c water
In 5 quart saucepan, heat oil and cook onions, green peppers and
garlic until tender. Add meat; cook until done, about 6 minutes.
Stir in seasonings, tomatoes and tomato paste. Heat to a boiling,
reduce heat and simmer 2 hours. Before serving, add water and return
chili to boiling. Stir in uncooked pasta; continue boiling, stirring
frequently, 10 to 15 minutes.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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