Real remoulade sauce

"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: jacke

Rate this recipe (2 votes)

364 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pt Mayonnaise 1/4 c Olive oil
1 c Ketchup 1 c Creole or poupon mustard
1 ea 10 oz bottle Durkee's sauce 2 ts Louisiana hot sauce
2 tb Wine vinegar 1/2 c Prepared horseradish
2 tb Lea and Perrins 1 x Salt if needed

Mix mayonnaise and Durkee's Famous Sauce. Pour in olive oil
gradually. Beat as if you are making mayonnaise. Add creole
or poupon mustard, beat some more. Add horseradish, ketchup,
wine vinegar, Lea and Perrins, and louisiana hot sauce, beating
after each ingredient. Pour over shrimp on salad or use as a
sandwich sauce.
"Some of my friends say they even like this over some desserts,
but I don't believe then, no."
From Justin Wilson's "Outdoor cooking With Inside Help"