Real reuben casserole

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Recipe by: llerandi

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Swiss cheese; shredded
1/2 c Mayonnaise
1 cn Sauerkraut; rinsed draine
2 tb Butter
1 cn Corned beef; chopped, 12 oz
1/4 c Thousand island dressing or:
1/4 c Mayonnaise dash ketchup,
-relish
2 Tomatoes; sliced (optional)
1 Green pepper; cut in rings
1/4 c Bread crumbs

Fat grams per serving: Approx. Cook Time: :12 Put
sauerkraut in buttered 1 1/2 casserole dish. Top with corned beef,
broken into bits, then cheese. Combine mayonnaise and Thousand Island
dressing (or substitute made with mayo, ketchup and relish) to equal
3/4 cup ) and spread over cheese. Top with tomatoes or green pepper.
Melt butter in microwave and blend with bread crumbs, spread over
top. Cook 12 minutes on HIGH (100%).

quick and easy, uses cupboard ingredients a recipe from mom (Florida)
N.B. serving are very generous, could serve 6 posted by Anne MacLellan