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Recipe by: enrique
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See below ingredients and instructions of the recipe
1 lb GROUND BEEF 1 1/2 c MINUTE RICE OR 3/4 C REGULAR
1 1/2 c WATER 1/2 c SEASONING MIX + 1 TBSP
BROWN GROUND BEEF IN A SKILLET WITH A LID. DRAIN GREASE AND ADD WATER,
RICE, AND SEASONING MIX. BRING TO A BOIL. STIR, COVER, AND SIMMER FOR
ABOUT 20 MINUTES, STIRRING OCASSIONALLY. IF RICE STICKS, ADD MORE WATER,
AND SIMMER, UNCOVERED, UNTIL WATER EVAPORATES.
NOTE:: SEASONING MIX RECIPE CAN BE FOUND ELSEWHERE IN THIS DATABASE UNDER
"CASSEROLE SEASONING MIX"
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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