"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: goual
Rate this recipe (8 votes)
366 people have saved this recipe
See below ingredients and instructions of the recipe
1/2 c Chopped scallions
1 c Uncooked brown rice
2 tb Olive oil
2 c Chicken broth
1 c Green peas
1 ts Dried rosemary
1 ts Dried oregano
saute scallions and rice in hot oil in large skillet for about 3
minutes. Stir in broth and bring to a boil. Remove from heat. Pour
mixture into a 1 1/2 qt casserole. Stir in peas and herbs. Cover,
bake at 400 for 20-25 minutes. Liquid should be absorbed. FROM:
SONDRA PETERSON (DMDG94A)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!