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Recipe by: zalmee
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See below ingredients and instructions of the recipe
1 ea bunch of rose petals
Use the Fanny Farmer beer batter. Toss the petals in and mix gently.
Drop into the hot oil and fry until golden. To fry: Dip chunks of
food into batter. Fry in 3-4 inches of fat at 375 degrees until
golden brown. Drain on paper toweling. Sprinkle fruit fritters with
confectioners sugar or top with a sweet sauce.
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