Real saskatoon pie

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: alicienne

Rate this recipe (1 votes)

374 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Saskatoon berries; called
-Serviceberries in the US
1/4 c -Water
2 tb Lemon juice
3/4 c Sugar, granulated
3 tb Flour
Pastry for double crust pie

In a saucepan, simmer saskatoon berries in water for 10 minutes. Add
lemon juice. Stir in granulated sugar mixed with flour. Pour into
pastry lined pie plate. Dot with butter. Cover with top crust; seal
and flute edges. Bake in 425F oven for 15 minutes; reduce heat to
350F oven and bake 35-45 minutes longer or until golden brown.

SOURCE: the sixties chapter, _A Century of Canadian Home Cooking_ by
Carol Ferguson and Margaret Fraser