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Recipe by: aira
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See below ingredients and instructions of the recipe
1 lb Bulk Sausage (Hot Or Mild) 3 c Bisquick
2 c Sharp Chedder Cheese Grated
Combine all ingredients and shape into balls the size of walnuts. Bake on
cookie sheet at 350 degrees F. for 15 minutes.
Makes about 5 dozen.
NOTE:
defrost and reheat at 350 degrees F.
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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