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Recipe by: menthy
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See below ingredients and instructions of the recipe
1 pt Scallops
1/2 c Butter
1 c Cracker crumbs
2 ts Worcestershire sauce
1/2 c Bread crumbs
2/3 c Heavy Cream
Salt and Pepper, to taste
Wash and pick over scallops. Melt butter and add crumbs. Put layer of
crumbs in buttered dish. Cover with scallops, add half the cream and
season with salt, pepper and Worcestershire sauce. Repeat; cover with
buttered crumbs. Bake at 350F. for 25 minutes until crumbs are golden
brown.
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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