"Discover how to cook this vegetarian recipe. Vegetarian recipe for free. Delicious healthy recipe. Vegetarian recipe, cooking tips and food recipe. Easy and quick vegetarian recipe!"
Recipe by: cerise
Rate this recipe (2 votes)
362 people have saved this recipe
See below ingredients and instructions of the recipe
1/4 md Head cabbage; thinly sliced
2 Ribs celery; thinly sliced
1/4 c Fresh cilantro; minced
1/2 c Seitan; finely chopped
1 ts Salt
1/4 ts White pepper
1/2 ts Sesame oil
8 Spring roll skins
Soybean oil for frying
Combine cabbage, celery, cilantro and seitan in a medium-size mixing
bowl. set aside.
Sprinkle each spring roll with salt, pepper and a few drops of
sesame oil. Divide vegetable mixture into 8 equal portions and spoon
a portion 2" from one corner of each spring rollskin. Fold corner
over mixture, then fold in side corders (similar to the 3 sealed
sides of an envelope). Roll towards top to wrap.
Heat 4" of fryig oil to 350 deg in a deep saucepan or wok. Carefully
submerge spring rolls into oil and deep fry until golden, about 5
minutes. (They will float and should be turned once.) Remove and
drain on absorbent paper. Serve hot.
Per spring roll: 176 cal; 9 g prot; 323 mg sod; 11 g carb; 11 g fat;
0 mg chol; 17 mg calcium
Source: Vegetarian Gourmet, Winter 93/MM by DEEANNE
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...