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Recipe by: durieux
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See below ingredients and instructions of the recipe
6 ea Tomatoes, peeled sliced
-- crosswise
1/2 ea Spanish onion -=OR=-
1 ea Red onion, sliced into thin
-- rings
1/4 c Olive oil
1 tb Vinegar
1 ea Garlic clove, crushed
Salt pepper
Parsley, chopped
1 pn Sweet paprika
1 pn Cumin
Combine the tomato onion slices. Make a sauce with the remaining
ingredients pour over the tomatoes onion.
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