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Recipe by: yumin
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See below ingredients and instructions of the recipe
2 qt Water 2 pt Italian cooking sauce
1 t Salt 1 pk Meatball mix (about 30)
12 oz Spaghetti Grated parmesan
Bring water to a boil in a large saucepan. Add salt and spaghetti.
Cook according to package directions. In medium saucepan, cook
italian cooking sauce over low heat about 15 minutes. Stir in
meatball mix and simmer 15 minutes. Put cooked spaghetti on serving
platter and pour meatballs and sauce over top. Sprinkle with grated
parmesan cheese. Submitted By MEG ANTCZAK On 02-14-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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