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Recipe by: deruce
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See below ingredients and instructions of the recipe
1/2 lb Rice
2 md Ripe tomatoes
1/2 md Onion
1/2 Carrot
1 md Potato
1/4 c Fresh peas
1/2 Bell Pepper, green or red
Cut all the vegetables, except the peas and potato, into small
slivers. Cut the potato into 8 cubes. Wash the rice and then combine
all the ingredients in a skillet and cook on a medium flame, WITH OUT
water, for 5 minutes then cover and cook on low flame until done.
Recipe provided by Belia Maritza Navas Escobar de Foster
Posted by: Leland Foster
: leland#cruzio.santa-cruz.ca.us
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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