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Recipe by: selie
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See below ingredients and instructions of the recipe
1 pk Sugar-Free JELL-O Brand 1 c Lemon-lime seltzer
-Lemon Flavor Gelatin 3 tb Lemon juice
1 c Boiling water 1/2 ts Grated lemo peel
Prepare gelatin with water, seltzer, lemon juice and lemon peel. Pour
into 9" square pan; cover. Freeze 3 hours or until firm. Let stand at
room temperature 10 minutes. Beat or process until smooth. Spoon into
6 dessert glasses.
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