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Recipe by: stellina
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See below ingredients and instructions of the recipe
4 c Cheddar cheese; grated 1 c Mayonnaise
1 Medium onion; finely chopped 1/2 c Green onion; chopped
2 Cloves garlic; minced 1 ts Garlic salt
6 Jalapeno peppers, chopped
In a large mixing bowl, combine all ingredients. Stir until well
blended. Refrigerate overnight to allow flavors to blend before
serving.
Shared by Rita Taule, Prodigy ID# BTVC62A.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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