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See below ingredients and instructions of the recipe
2 1/2 lb Frozen stew meat 1 12-ounce can beer
1 1 -3/8-ounce package 1 1O-ounce package frozen
-dry onion soup mix -mixed vegetables
1 1 1/2 -ounce package 1 4-ounce can mushrooms,
-brown gravy mix -drained
In CROCK-POT combine soup and gravy mixes with beer. Add frozen stew
meat, vegetables and mushrooms, pushing down into liquid to moisten.
Cover and cook on Low 10 to 14 hours. From Rival Crock-pot cook book,
date unknown From: Robert Miles Date: 08-25-95
(19:11) (159) Fido: Cooking
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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