Real suet or carrot pudding
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Recipe by: aileen
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Carrot, cooked, mashed 1 c Suet, chopped
1 c Molasses 1 ea Egg
1 t Baking soda 1 x *dissolved in:
1/4 c Water, hot 2 T Brown sugar
1/4 t Salt 1/2 ea Lemon, grated rind of
1 t Allspice 1 t Cinnamon
1 t Nutmeg 1 t Cloves
1/2 c Raisins 1/2 c Currants
1/2 c Citron, chopped 1/2 c Flour
Mix all the ingredients together, adding the dissolved baking soda
last. Put into a buttered mold and steam for 3 hours. (May need to
use extra flour to thicken the batter).
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