Real sugar icing
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Recipe by: fatira
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Confectioner's sugar
About 1 tablespoon milk
Whisk a very small amount of milk into the sugar until all the lumps
are gone. Continue to add milk, a few drops at a time, until it
ribbons off the whisk. Drizzle it over the warm pastry using your
fingertips, a fork, or the whisk.
Yield: 1/2 cup
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