Real sugar of roses in various figures

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: gevork

Rate this recipe (1 votes)

368 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 oz Dried rose buds Rose water
-(the white clipped off) 1 Lemon
1 lb Loaf sugar

Finely pound the dried rose-buds. Wet the sugar in rose water, and boil to
a candy height. Put in your powder of roses and the lemon's juice. Mix all
well together, put it on a pie plate, and put it into lozenges, or make it
into any figure you fancy, such as men, women or birds. If you want
ornaments for your dessert, you may gild or colour them to your liking.

John Farley, Principal Cook at London Tavern 1804 The London Art of Cookery
(Flower Cookery - by Mary MacNicol) Typed for you by Karen Mintzias