Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c All-purpose flour
3 ts Poultry seasoning
2 ts Paprika
2 To 3 teaspoons onion
-powder
1 To 2 teaspoons garlic
-powder
1/2 ts Salt
-Dash pepper
2 Eggs
1 tb Milk
2 Broiler-fryer chickens (3
-pounds each), cut up or
16 Of
-Cooking oil

Combine dry ingredients in a plastic bag. In a bowl, lightly beat
eggs and milk. Dip chicken pieces in egg mixture and shake off
excess. Shake a few chicken pieces in the bag at a time, coating
well. In an electric skillet, heat 1/4 in. of oil to 350!; brown
chicken on all sides. Reduce heat to 275! and continue cooking for 30
minutes.

Yield: 6-8 servings.

From the files of Al Rice, North Pole Alaska. Feb 1994

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