Real sweat sauce

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Recipe by: evann

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

16 Habanero Chiles, Stems And
-Seeds Removed
17 oz Can Plums
17 oz Can Apricots
1 c Canned Pimentos
2 c Sugar
1 c Plum Jam
1 c White Vinegar

Info: from December 1992 "Chile Pepper Spicy World Cuisine" magazine
posted by Perry Lowell, Mar. '93
~------------------------------------------------------
~----------------- This is a hot, spicy sauce for meats, poultry, or
fish, or add it to soups, like you would add Tabasco sauce.

Place all the ingredients in a blender and puree until smooth. Simmer
over a low heat for 20 minutes, stirring constantly.

Yield: a little bit goes a long way Heat Scale: Hot