Real swedish rye bread-lowfat


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Recipe by: giusseppe

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Preparation Time:
10 Min
Serves:
1
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

2 c Skim Milk, scalded 2 ts Salt
2 c Cool Water 2 pk Yeast
1 c Sugar 1/4 c Molasses
1/2 c Smartbeat Butter 5 c Rye Flour
Replacement 6 c White Flour

Mix ingredients. Knead until dough is not sticky. Let rise until double.
Punch down. Shape into loaves. Let rise till double. Bake at 375 for 35
mins. Enjoy.

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