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Recipe by: candys
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See below ingredients and instructions of the recipe
2 Eggs; beaten
3/4 c Sugar; to 1 cup
2 c Sweet potatoes; raw, grated
1 cn Evaporated milk; 13 oz
1/2 c Milk
1/2 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Salt
1/2 c Butter (or marg.); melted
1 c Flaked coconut
Combine eggs and sugar in a large mixing bowl, beating well; stir in
remaining ingredients. Pour into a greased 1-1/2 quart casserole.
Bake at 350 degrees for
1 hour.
SOURCE: Southern Living Magazine, October, 1980. Typed for you by
Nancy Coleman.
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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