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Recipe by: avenie
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See below ingredients and instructions of the recipe
---------------------FIRST INGREDIENTS--------------------------
2 c Flour
2/3 c Cocoa powder
1 ts Baking soda
1 ts Cinnamon
1 ts Ground ginger
1 ts Ground allspice
1/4 ts Ground cloves
---------------------ADDED INGREDIENTS--------------------------
1 ts Vanilla
5 tb Stick margarine, room temp
1 c Packed brown sugar
1/3 c Nonfat yogurt
2 lg Egg whites
1/2 c White sugar
Mix first ingredients in a bowl. Cream together the remaining
ingredients except for the white sugar. Gradually add flour mixture.
Blend well. Cover bowl and refrigerate for 2 hours. Heat oven to 375
deg f. Have cookie sheet(s) ready. Put granulated sugar in a small
bowl. Roll tablespoons full of dough into 1" balls. Roll balls in
granulated sugar. Place on cookie sheets 1" apart. Bake for 8 - 10
minutes or until set. Cool on wire rack. Store airtight for up to 3
weeks. Makes about 48 cookies. Per cookie: 80 calories, 1 3/4 g fat,
13 g carbohydrates. Each cookie = 19% calories from fat.
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